Caesar dressing

Caesar dressing

Ingredients
  • 60 mlcanola oil
  • 60 gcrème fraîche
  • 300 mlmilk
  • 60 gMayonnaise
  • 0.5 ×garlic clove(s)
  • 20 ganchovy fillet(s)
  • 30 gmustard
  • 30 gParmesan, planed
  • 20 mllime juice
  • 25 gwhite bread

1

Mix all ingredients together in a blender.

2

Filtering through an iSi Funnel & Sieve directly into a 0.5 L Whip.

3

Screw on an iSi Professional Charger and shake about 6 times. If the dressing is too liquid, shake again until the desired consistency is achieved.

Serve directly on salad or in a bowl.

Back to blog
See More

Subscribe for our iSi newsletter and receive delicious recipe ideas, the latest news and attractive offers on a regular basis.

Subscribe to our newsletter
iSi Recipes

Let yourself be inspired.

In our database, you will find a host of scrumptious recipes that you can prepare quickly and easily with our whippers. Browse through numerous espumas, soups, desserts and cocktails and serve exciting concoctions to your guests on every occasion.

more recipes